Our key focus is to be environmentally responsible and to operate using
sustainable practices in order to protect the land for future generations.
Villa Maria has farmed Pinot Noir organically since 2010 gaining Biogro
certification in 2012. This selection of vineyards are vibrant gardens alive with
wildflowers and full of life.
The grapes for this wine came from our Templar, Attorney and Belmonte
Tasting Note : This Pinot Noir expresses black fruits like boysenberries and blueberries with subtle floral notes and gentle acidity. The cocoa powder tannins and smoky
toasty notes add complexity with a generous earthy textural finish.
Food Pairing : This wine pairs well with New Zealand lamb, but rich enough to enhance slowcooked beef cheeks. For a plant-based alternative, try with mushroom or
truffle-accented dishes to accentuate it’s earthy character.
VARIETIES : 100% organcially grown Marlborough Pinot Noir
ALCOHOL : 13.0%