A distinct fresh taste of liquorice and subtle Provence herbs. Aged in large barrels in the open air, a slight 'sea-side' flavour is imparted by the salt spray that licks the barrels.

Richard's ingredients - star anise, liquorice extracts and aromatic plants - are carefully selected to ensure the quality of every bottle. Ricard owes its reputation to its original recipe, which remains a closely guarded secret to this day.