The grapes come from the Casablanca Valley where cool sea breezes from the Pacific Ocean and abundant sunshine create perfect ripeness and balanced acidity, making it Chileâ€™s premier white wine region. The grapes are hand-harvested, partly barrel-fermented and â€œaged sur-lieâ€ for up to three months in stainless-steel tanks for complexity.
Vivid straw color.
Orange pith, lime zest and pear, with a melony flourish emerging with air.
Pliant and dry, showing very good intensity to its juicy honeydew and citrus fruit flavors.
Finishes spicy and persistent, with a sneaky mineral note adding lift and bite.
Note: Product image used are for illustration purposes only, vintage may vary.