This sake is part of the modern series. It uses both omachi and yamadanishiki rice to create an interesting sake profile! This sake has a sharp nose and forward flavor. Bouquet of fresh fruit laced with hints of mineral provides a complex nose. A rich rush of flavor unloads on first sip, with a flavor that tapers gradually. Accompanied by ripe acidity to make a complex & enjoyable drink.

Polishing Ratio: 50~60%

Rice Type: Omachi / Yamadanishiki

Grade: Junmai Ginjo & Ginjo

Alcohol: 15.0%