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PROFILE: Medium-bodied, light-bitter, sherry, floral and honeyed Ambrato has fresh light-bitter, floral-herbal character with just a touch honey in the...
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PROFILE: Full bodied, rich-bitter, woody, herbal and complex Rubino has an exceptionally smooth, fruit, herbal character with just a touch...
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Martini Rosato is a vermouth based on both red and white wine first introduced in 1980. It’s the only expression...
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This unique blend of aromatic grapes, including Moscato and Ancillotta, is finely balanced by our Wine Master with a berry-rich...
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The original MARTINI, and our first love. When Luigi Rossi blended local botanicals to craft this scarlet-hued vermouth, he created...
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Marlborough creates incredibly bright and smooth Pinot with red fruit flavours. For our Marlborough Pinot Noir, we pick parcels from...
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Here at Matua, Sauvignon Blanc is pretty special. That's because back in 1974, we produced NZ's very first Sauvignon Blanc....
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Inspired by New Zealand’s towering South Island Alps, Matua founders Bill and Ross Spence set out to scale the greatest...
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Just a splash of floral freshness brings enough tropical spirit to turn any beverage into a real Asian experience thanks...
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